Internal Posting Dates: June 1, 2022- June 5, 2022
Job Grade: 4 ($13.20- $19.06)
Per NYS Regulation all applicants must be vaccinated.
A Food Service Worker performs general functions related to food service, production, sanitation, and customer service. Responsibilities include: preparing food items and trays, collecting dirty dishes to return to kitchen, washing and cleaning work areas, hot and cold stations, and tables, collecting garbage and placing in designated containers, assembling and serving food items to hospital staff in cafeteria, and processing and collecting payment for food items. Responsibilities may further specialize into a cafeteria worker, caterer, clerk, cook or diet assistant.
Qualifications: High school graduate or equivalent preferred. Exhibit proficient communication skills and ability to deal efficiently and effectively with a variety of personalities. Ability to handle situations in a manner which results in minimum disruption. Ability to recognize age-specific needs of patients and customers and adapts services accordingly. Ability to maintain various food service logs. Ability to exercise sound judgment and critical thinking skills. Prior experience in food service preferred.
Requirements: Bending, Lifting, Standing & Walking
Location: Claxton-Hepburn Medical Center · CHMC FOOD SERVICES
Schedule: Part Time, day shift, 7.50